Homemade Spaghetti Sauce

Ingredients:

1 can whole tomatoes

½ onion, chunked

5 garlic cloves

¼ cup ketchup

1-2 chicken bouillon cubes

Oregano

Basil

Parsley

Italian Seasoning

1/8 tsp. Thyme

1 lb. Italian sausage

Directions:

In blender put whole tomatoes, onion and garlic cloves. Blend until smooth. Pour contents of blender into a pot along with ketchup, chicken bouillon and seasonings (oregano, basil, parsley, Italian Seasoning and thyme). Heat on high until boiling, then turn heat to low and let simmer for 1-2 hours. Meanwhile, brown Italian Sausage in frying pan and add to sauce. Serve over noodles with green beans, salad and bread.