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Monday, June 4, 2012

Yummy Crock Pot Chicken (Scott Creation)

Ingredients:
Frozen chicken breasts                                                       
Green onion chopped                                                                                  
1 cup chicken broth (chicken bouillon)                           
1 cup milk (mix in 2 tsp cornstarch)                                                
2 tsp. salt                                                                               
½ tsp. pepper
1 tsp. garlic
1 tsp. ginger  
1 tsp. basil
1 tsp. parsley
½ tsp. paprika

Directions:
Throw everything in the Crockpot and cook on high for 4 hours. Serve with mashed potatoes and carrots.

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