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Tuesday, June 5, 2012

Italian Sausage Soup



Ingredients:
½ pound sausage
2 green onions
3 cups water
3 zucchini (chopped)
1 can stewed tomatoes
2 chicken bouillon cubes
6 oz of noodles
2 tsp. basil
Oregano sprinkle
1/8 tsp. thyme
Italian seasoning (sprinkle)

Directions:
Cut up onion and brown sausage and onion. Season with salt, pepper, garlic, and onion. Pour onion and sausage into a pot along with water, chopped zucchini, stewed tomatoes, chicken bouillon cubes and noodles. To the soup add basil, thyme and Italian Seasoning. And more salt, garlic, and onion to the soup. Boil for 7 min. (until the noodles are cooked). 

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