Beef Stroganoff Sauce (goes over baked potatoes)

Ingredients:

½ pound hamburger

1 tsp. garlic

1 tsp. salt

1 tsp. pepper

1 can cr. of mushroom

½ cup sour cream

¼ cup milk

Directions:

Season hamburger with salt, pepper, and garlic and cook until brown.

Meanwhile, boil cr. of mushroom, sour cream and milk

Add hamburger to cream of mushroom sauce.

Serve over baked potatoes