Ingredients:
8 oz Velveeta cheese
3 cans black beans
1/2 cup salsa
Directions:
Blend it all up in a blender. Scoop into a pot and bring to a boil. Goes great with tacos, burritos, you name it!
Pages
Showing posts with label dip. Show all posts
Showing posts with label dip. Show all posts
Sunday, June 16, 2019
Sunday, February 3, 2019
Guacamole
Ingredients:
2-3 large avocados
1 Roma tomato, diced into small pieces
1 Tbs cilantro, chopped fine
lime zest of 1 lime
lime juice of 1/2 a lime
1/2 Tbs. onion, minced fine
salt to taste
Directions:
Mash avocado with a fork (can also use egg beaters). Add all ingredients together and mix until even throughout. Note: you only need one lime (zest the outside, then use the juice of half of the lime). Could add garlic powder or other seasonings to your choosing (we like the more pure avocado lime taste). Eat with chips, in a burrito, with a quesadilla or any other way you like.
2-3 large avocados
1 Roma tomato, diced into small pieces
1 Tbs cilantro, chopped fine
lime zest of 1 lime
lime juice of 1/2 a lime
1/2 Tbs. onion, minced fine
salt to taste
Directions:
Mash avocado with a fork (can also use egg beaters). Add all ingredients together and mix until even throughout. Note: you only need one lime (zest the outside, then use the juice of half of the lime). Could add garlic powder or other seasonings to your choosing (we like the more pure avocado lime taste). Eat with chips, in a burrito, with a quesadilla or any other way you like.
Subscribe to:
Posts (Atom)