Waffles

Ingredients:

4 eggs

2 cups flour

1 3/4 cups buttermilk (can add 2 Tbs lemon juice to regular milk)

1/2 cup vegetable oil

1 Tbs. sugar

4 tsp. baking powder

1/4 tsp. salt

1 tsp. vanilla

Directions:

Preheat waffle iron. Put wet ingredients into one bowl and dry in the other. Pour together and beat all ingredients until just smooth.

Spray waffle iron with non-stick cooking spray. Pour about 1/2 cup into each quadrant of the waffle iron. Cook until done. (Note: for harder, less moist waffles use 2 eggs instead of 4)